ELEPHANT JUMPS offer Thai food with more than 100 menu items. We make them with fresh ingredients daily. We crafted our dishes from Thai classic dishes to rare to find Thai dishes: Golden Pastry Cup, Chicken Aroma Coconut Rice, Crispy Tilapia with Crispy Basil Sauteed. We spiced up the menu with our own in-house creations: Crispy  Salmon Salad, Croissant Green Curry Chicken Sandwich, Burrito Satay Chicken. The menu includes: Thai Spicy Shrimp Soup, Chicken Satay, Pad Thai, Drunken Noodle, Stir Fried Thai Basil, Roti Green Curry Chicken, Chicken Cashew, in Taro Nest and others.

At ELEPHANT JUMPS, we keep things simple and bring out the freshness of ingredients in the dish. One of our Special menu items, the Stir Fried Thai Basil, is usually available all year long. But it tastes better in summer time. This is simply because the original version of “basil leaves”, the lively fresh leaves called “Kra-Prow”, are available only in summer. They are different from the regular basil leaves. The Kra-Prow dish has much better flavor and taste when stir fried with good fish sauce, add a bit of crust hot chili and fresh garlic into it. Check for availability of the Special items with your server during your visit.

We invite you to try some favorites of our staff: our Golden Pastry Cup, Charboiled Marinated Pork, Crispy Tilapia with Crispy Basil Sauteed, Chicken Aroma Coconut Rice, Green Curry, Fried Whole Flounder with Tamarind Sauce, and basic Stir Fried Thai Basil or Pad Thai.

ELEPHANT JUMPS’ décor is simple design with Thai art in a friendly dining environment. The art: a few chosen wood carvings,handmade decorative quilt and silks. Please enjoy them while you enjoy your foods.

We look forward to seeing you in our restaurant. Thank you for visiting elephantjumps.com.